Grape variety of unknown origin, although the name suggests a grape variety from Verona, is not known in this province. It is currently grown in the provinces of Venice, Vicenza, Rovigo, Ravenna and Ferrara. Used exclusively for wine making.
LEAF
Medium, pentagonal, pentalobate, U-shaped peziolar sinus, deep upper lateral sinuses, lateral sinuses lower than U. Acute teeth.
CLUSTER
Big, long, cylindrical, winged, compact.
GRAPE
Medium, spheroidal, pruinose and thick skin, blue - black colour.
AVERAGE CLUSTER WEIGHT
300 grams
PHENOLOGICAL EPOCHS
Sprouting: medium - early Colour change: medium
Flowering: medium Maturation: late
COMMENT ON THE CLONE
Italian clone of remarkable vigor, abundant and constant production. Good fertility. Suitable for alluvial, sandy, silty soils. Recommended training systems: expanded with short prunings. Biotype sensitive to green millerandage with low temperatures or rainfall during the flowering period. It is distinguished from the Raboso Piave for the more loose cluster, obovoid grape, the grapes less acidic and astringent.
