Originally from the province of Siena, the grape variety is characteristic of Abruzzo viticulture. Currently it is grown in the regions of Central-South Italy. Used exclusively for wine making.
LEAF
Medium, pentagonal, pentalobate, closed peziolar sinus, deep upper lateral sinuses, lower U-open lateral sinuses. Medium teeth.
CLUSTER
Medium, conical - cylindrical, winged, compact.
GRAPE
Medium, oval, thick and consistent pruinose skin, purple black colour.
AVERAGE CLUSTER WEIGHT
230 grams
PHENOLOGICAL EPOCHS
Sprouting: medium - late Colour change: medium
Flowering: medium - late Maturation: late
COMMENT ON THE CLONE
Italian clone of medium vigor, medium and constant production. Good fertility. Suitable for deep and well exposed soils. Recommended training systems: medium expansion with medium - short prunings. Biotype subject to green millerandage, excellent resistance to spring frosts, prefers warm and dry climates.
