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Sparkling

Ribolla GiallaBrut

It is a wine produced from grapes 100% Ribolla Gialla.

 

The process for trasformation into sparkling is obtained with the Charmat method at low temperatures to promote the development of delicate scents and a fine and persistent perlage that characterizes its refined elegance.

 

Contains sulphites

Colour

Yellow with golden reflections

 

Fragrance

Intense fragrant notes of yeast

 

Taste

Fresh with floral and fruity aromas. Dry taste due to its low residual sugar

 

Alcohol content

12 % vol.

 

Serving temperature

6/7 °C

Each / Including VAT 11.50
Quantity
- +
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