Produced from 100% Chardonnay grapes.
Fermentation takes place in stainless steel tanks at a controlled temperature of 18 °C. The wine then ages in the same vessels for 5 months, followed by an additional period of bottle ageing before release.
Internationally recognised for its elegance and refined, distinctive style.
Contains sulphites
Colour
Bright straw yellow
Aroma
Delicate and floral, with fruity notes of banana and apple
Taste
Balanced, smooth and mineral
Alcohol content
13.5% vol.
Serving temperature
12/13 °C